I love Taiwanese food. But, not so for those sold in Singapore. A recent trip to Jem got me fuming. I wasn't angry at any s...
Eighteen Chefs - Tiong Bahru Plaza
Eighteen Chefs (http://www.eighteenchefs.com/v2/) is a social enterprise serving Western Fushion Cusines (Halal too). They employ trouble...
Work (life balance?)
Long time no see. It's been 1 month since I started work, and boy, time flies (said this so many times) Didn't blog because I w...
Labels:
reflections
Reflections & Poulet - Bugis+
Went through a rough patch, and I'm currently keeping my cool. It hurts so much, I really felt pain in my chest physically. I felt so ...
LaoBeijing Dimsum Weekday Hi-tea buffet, Plaza Singapura
Been 2 weeks into my employment, well, time really flies. I was still complaining about being jobless, but really...at least I found a job ...
NamNam Noodle Bar
I've been eyeing on Vietnamese for really long. The image of Vietnamese food for me is healthy and clean, with loads of veggies. No id...
Covelli Italian Bistro [CLOSED] & Wine Bar, Paris Baguette
Went to town (again) to meet my friend. Had French food at Saveur yesterday, and today, I had Italian with another friend! Covelli is sit...
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